What should we eat? Part 2

Clean and Unclean Animals: Does God Care What Meats We Eat?

Now we have arrived at our present day food choices. Which include many of the choices not given by our covenant God. Who, by the way, only has our best interest at heart. Some cultures in the world have strict religious rules about the preparation, kind and types of food that can be consumed, while many other people groups consume all types of food sources. But our question has to do with the Disciple of Christ choices so I will get back on the point.

As He, Jesus/Messiah, was winding up His discourse in Matthew 7, Jesus Christ asked, “Or what man is there among you who, if his son asks for bread, will give him a stone? Or if he asks for a fish, will he give him a serpent? If you then, being evil, know how to give good gifts to your children, how much more will your Father who is in heaven give good things to those who ask Him!” (Matthew 7:9-11).

Just as a physical father wants the best for his children—including giving them good things to eat—our Heavenly Father wants the best for us as well.

And just as our physical fathers taught us, God educates us on many aspects of living, and that includes which meats we can eat and those which He prohibits us from eating.

God defines clean and unclean animals

The meats God defines as clean and unclean are differentiated in Leviticus 11 and Deuteronomy 14. This knowledge goes back much further, though, since Noah knew which animals were clean and unclean before the Flood (Genesis 7:2). Simply stated, God explains that:

  • Clean fish must have scales and fins. Bass, cod, flounder, grouper, salmon, snapper, trout and tuna all fit this category. Since catfish, lobsters, crabs, shrimp and many other water creatures do not have fins and scales, God says we should not eat them.
  • Animals must have cloven (divided) hooves and chew the cud. These types of animals include antelope, cattle, goat, elk and deer. On the other hand, rabbits and pigs do not qualify as being clean and good to eat.

In Deuteronomy 14:11-18 we read that all clean birds may be eaten, but those we are not to eat include eagles, vultures, buzzards, falcons, ravens, ostriches, owls, seagulls, hawks, jackdaws (part of the crow family), storks and herons. Chickens, turkeys, ducks, geese, quail and pheasants do not appear on this list of unclean birds and are considered clean—okay for us to eat.

Most insects are not good to eat, but God says some insects, such as locusts, grasshoppers, and crickets, are okay to eat (Leviticus 11:22).

It is beyond the scope of this short explanation to enumerate every possible example of clean and unclean animals. (excerpted from  life Hope and Truth Article).

“Be holy”

Many have tried to rationalize why God declared some animals to be good for human consumption while others are not. Some have pointed out various health benefits of avoiding the unclean foods. However, God does not say that He gave these laws for health reasons, so better cooking methods today do not negate God’s rules. Even if we don’t totally understand the reasons, God wants us to obey. Through the pen of the prophet Isaiah, God declares that His thoughts and His ways are different from ours (Isaiah 55:8-9).

The Levitical priesthood was given the responsibility to teach the people the difference between “the holy and the unholy” and to help them “discern between the unclean and the clean” (Ezekiel 44:23).

God declares that He is holy and wants us to be holy (Leviticus 11:45; 20:7) as His sons and daughters (2 Corinthians 6:17-18). John 1:12 and 20:17 and other scriptures also verify this concept. Our Father wants all of us to be like Him—holy and clean.

Every father wants what is best for his children, and God is no exception. We cannot remain clean if we eat things that are unclean.

God has given some detailed instructions regarding clean and unclean animals—the ones we are to eat and which ones we should avoid. He also leaves it to us to “discern between the unclean and the clean” when He does not explicitly mention every animal. However, by examining their physical characteristics in light of God’s Word, we determine whether they are fit for humans to eat. King Solomon wrote, “It is the glory of God to conceal a matter, but the glory of kings is to search out a matter” (Proverbs 25:2).

Because He loves us, God certainly does care what meats we eat, and we have His loving instructions and commandments to prove it. “Oh, that they had such a heart in them that they would fear Me and always keep all My commandments, that it might be well with them and with their children forever!” (Deuteronomy 5:29). (excerpted from  life Hope and Truth Article).

Well, my friends, I could speak of Romans 14, Acts 10:9-16, Colossians 2:16-17 or 1 Timothy 4:1-5 all of which have been used as proof texts that the laws of food have changed. But I leave you with this final thought.

When we get physically sick or when we have the one sin that cannot be hidden, gluttony, what is the first thing the Doctor asks when looking for a plan of action? For me, it is most often; “What are you eating?”  What does our government suggest on the (MyPlate website) recommendations? You guessed it more fruits and vegetables. To bring us back to good health our physicians go right back to the diet and what we are eating and that my friend is where we started. If these learned professionals recognize that what we eat makes a difference doesn’t it stand to reason that God our Creator and Covenant Partner knows best what we need?

I leave it to you to decide what meats you eat, hopefully, you will be a good Berean and search the Scriptures Daily to see if the Holy Spirit gives you clear guidance.

 

Until next time My friend grace and peace be multiplied to you.

Published by Benjamin

Servant of all I meet through the power of Jesus, Husband of one, Sandra, father of three and grateful to express my faith. Because like the apostle Paul I was once one of the worst of sinners, but through grace, mercy and peace from God now I am saved eternally.

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